Stampo Olive GG012 Pavoni acciaio inossidabile forno tradizionale e microonde (no

forno tradizionale e microonde (no crisp)

Ciotola 11 cm — versatile per amuse-bouche

✓ Natural non-stick — perfect release without grease

drop resistance and thermal shock tolerance compared to common glass

Stampo Olive GG012 Pavoni acciaio inossidabile forno tradizionale e microonde (noPavoni Gourmand GG012 Platinum Silicone Mould for 30 Olives The Pavoni Gourmand GG012 mould is a professional tool for pastry and fine cuisine, capable of creating 30 elegant olive shaped forms (3. 2 2. 2 cm, h 1. 8 cm, 7 ml each) with flawless release. Developed in collaboration with Michelin starred chefs and internationally renowned pastry chefs Paolo Griffa, Leonardo Di Carlo, Gianluca Fusto, Davide Oldani, Felix Lo Basso, Fabrizio Fiorani and