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Description
Venison sauce Grand Veneur
Appellation: AOC Bordeaux Supérieur
Year: 1999
Pairings: Particularly at ease at the table
Bollinger PN VZ19 (150cl) Contenance:150cl Venison sauce Grand VeneurBlend of the PN VZ16 edition: 100% Pinot Noir (Blanc de Noirs). Main growth: Verzenay, associated with other villages (A, Bouzy and Tarifires). Base year: 2016. Exclusive use of the cuve. Maturation: A maturation time in the cellar more than twice as long as the rules of the Appellation Dosage: Moderate, 6 grams per liter Sensations: To the eye: A colour with golden undertones. To the nose: A very expressive, fruity nose where orchard fruits are
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