Rhum J.M VSOP new zealand wine Complexity with a long finish

Complexity with a long finish

This wine is made from 90% Xarel-lo and 10% Xarel-lo Vermell

Made from 97 year old Syrah vines from the Prince of Syrah

to maximise both purity of sprit and concentration of flavour

Rhum J.M VSOP new zealand wine Complexity with a long finishLocated in the small northern village of Macouba, Martinique, at the base of iconic volcano Mt. Pele, Rhum J. M produces the finest AOC Rhum Agricole from estate grown sugarcane. Credited to be the first recorded distillery to produce Rhum Agricole, there is no fresher sugarcane crush in the world, taking less than an hour for sugarcane to go from field to fermentation tank.