GIUSTINO B. VALDOBBIADENE PROSECCO SUPERIORE D.O.C.G. EXTRA DRY MILLESIMATO 2024 lagrein rosato with elegant notes recalling forrest

with elegant notes recalling forrest berries and Amarena cherry

Malolactic fermentation is carried out in steel

away from heat and light sources

Serving temperature: 14-16°C

GIUSTINO B. VALDOBBIADENE PROSECCO SUPERIORE D.O.C.G. EXTRA DRY MILLESIMATO 2024 lagrein rosato with elegant notes recalling forrestDurello Brut Alpone Charmat Method, a sparkling wine that presents itself with a full, harsh taste, characterized by a slight bitter aftertaste. The notes of this sparkling wine have a decisive citrine vein; The flavor is dry and slightly fruity. The fragrances evoke field flowers and white pulp fruit. It is a lively wine, with a bright straw yellow and persistent fine grained pearl. Name: Quality sparkling wineVine: Durella, GarganegaProduction area: