Gruaud Larose - 2010 (750ml) Idaho highlighting the flavors formed during

highlighting the flavors formed during fermentation and proving that age isn’t everything

The wine barrels that matured the most sought-after wine in the Chappellet® portfolio lend a sweetness to the bourbon by adding notes of dark berry

This wine is a seamless blend of energy and richness on the palate

a full-blown bouquet

Gruaud Larose - 2010 (750ml) Idaho highlighting the flavors formed during93 points Robert Parker Deep garnet colored, the 2010 Gruaud Larose delivers notes of warm cassis, blackberry compote and boysenberries with nuances of new leather, unsmoked cigars and bay leaves plus a medicinal waft. Medium to full bodied, the palate is filled with generous black fruit preserves, sparked by herbal and earthy hints and supported with a firm, grainy texture, finishing with gorgeous freshness. Lisa Perrotti Brown Published: Mar 05, 2020