Moule 10 Tablettes chocolat a patisser Let the chocolate harden at

Let the chocolate harden at room temperature or place the mold in the refrigerator for faster unmolding

or inclusion in layered bars

10 mL per cavity

Démoulez délicatement et peignez ou laissez tel quel pour un résultat naturel

Moule 10 Tablettes chocolat a patisser Let the chocolate harden atPolycarbonate Mold Chocolate Bars 10 Cavities This professional polycarbonate mold is perfect for creating mini chocolate bars with a glossy finish and precise details. The high quality polycarbonate ensures flawless results every time. Features: Cavity dimensions: 42 x 28 x 9 h mm Mold dimensions: 200 x 120 x 20 h mm Number of cavities: 10 Material: High quality polycarbonate Instructions for use: Carefully temper the chocolate: This step is crucial