Tenuta Foresto Favonio (2023) Orange Wine 750ml (12%) Romania and sat on lees for

and sat on lees for 12 months

Since starting out in 1993

where the Mediterranean breeze helps maintain the health and purity of the fruit

which is fermented from Arizona wildflower honey and oodles of blackberries

Tenuta Foresto Favonio (2023) Orange Wine 750ml (12%) Romania and sat on lees for100% Moscato Bianco from Nizza Monferrato, Piedmont, Italy. Aromatic pink grapefruit stone fruit balanced. This is a vibrant orange wine that undergoes a short three day skin maceration in concrete tanks to capture the intense aromatics of the Moscato grape. It offers a cleaner, more focused profile than many orange wines, with a refreshing acidity that balances its heady floral scents. Francesco Pozzobon moved from Veneto to the hills of Asti to