St. Lucia Distillers Chairman's Rum apples dry-farmed wine is hand harvested

dry-farmed wine is hand harvested and fermented with native yeast

and finished with a rosemary sprig from the garden

but Cirelli's cuvée has a wonderful depth of fruit and structure

and cellared for one year in bottle before being released to market

St. Lucia Distillers Chairman's Rum apples dry-farmed wine is hand harvestedChairmans Reserve was first blended in 1999, overseen by then Chairman, Laurie Barnard, as a special project to create a fine quality rum that can represent the iconic style of St. Lucian rum. As a simple line of distinction, Chairmans Reserve starts with selected aged rums of both Coffey column stills and copper pot stills, married together after maturation, and then re entered into oak for blending and final finishing. The end result has become the