Giardiniera di Roberta - Artigianale in Agrodolce Format:350 gr. Pecorino MA-TRÙ di Amatrice is

Pecorino MA-TRÙ di Amatrice is a sheep's milk cheese aged for about 8 months according to ancient traditional methods

this Traditional Balsamic Vinegar ageds for over 12 years in fine wood barrels

tartare e vegetariani

Acetaia Malpighi's Apple-Flavored Condiment is a refined blend of selected Italian apples and white vinegar aged in ash barrels

Giardiniera di Roberta - Artigianale in Agrodolce Format:350 gr. Pecorino MA-TRÙ di Amatrice isRoberta's Giardiniera is an artisan product made with fresh vegetables grown in the fertile soil of Cascina Pizzavacca, in the heart of Emilia Romagna. Each vegetable is harvested by hand and processed " Come Una Volta" (as in the old days) to offer a crunchy and flavorful Giardiniera, preserved in sweet and sour sauce. Just like Roberta makes it, genuine and rich in tradition, ideal to accompany appetizers, cured meats, or meat dishes. Try the