"Farnese" - Cesto Specialità Aceto Balsamico Aged for at least 12

Aged for at least 12 years

Born from the Este tradition and aged according to the rhythms of the universe

Discover the Traditional Balsamic Vinegar of Reggio Emilia Triptych

it is a cheese with an intense

"Farnese" - Cesto Specialità Aceto Balsamico Aged for at least 12The Farnese Specialities Basket pays homage to elegance and tradition, evoking the historic Farnese family , which for centuries represented Italian power and culture. This basket encapsulates the essence of Emilian cuisine, with flavours that tell stories of ancient banquets and conviviality. The strong character of Montagna Parmigiano Reggiano DOP and the refinement of Fiocco di Prosciutto recall the authentic flavors of the past, while Otello