Glaçage Miroir Saracino Transparent - 3 kg moule trompe l'oeil framboise This differentiates a professional baking

This differentiates a professional baking powder (regular

use 160g of flour + 40g of cocoa powder

3 à 5 personnes selon les appétits

Entremets modernes et bûches structurées

Glaçage Miroir Saracino Transparent - 3 kg moule trompe l'oeil framboise This differentiates a professional bakingSaracino Italy Saracino Transparent Mirror Glaze 3 kg Professional size for workshops and large scale productions The transparent mirror glaze Saracino in 3kg size is an Italian ready to use formulation to finish your desserts, bavarois, and modern cakes. Without added taste or color, it reveals underlying decorations (fresh fruits, colorful inclusions, food paintings) with a professional mirror finish. Made of glucose syrup, sucrose, and thickeners,