American Range - 36" Restaurant Range With 6 Burners with 26.5" Standard Oven, Stainless Steel - AR-6 Water-Cooled Ice Machines Its minimalist appearance and sleek

Its minimalist appearance and sleek stainless steel finish add a touch of sophistication to your space

facilitating easier and more efficient cutting

This tool is also helpful for picking up chopped vegetables or diced meat and transferring ingredients from the cutting board to a mixing bowl or pan

The clear glass allows you to appreciate the layers of your coffee

American Range - 36" Restaurant Range With 6 Burners with 26.5" Standard Oven, Stainless Steel - AR-6 Water-Cooled Ice Machines Its minimalist appearance and sleekAmerican Range, restaurant range size 36" x 32 1 2" x 56" Stainless steel front, sides, backriser, shelf and 6" adjustable legs. Removable full width drip pan. Choose 32,000 BTU hr. open burners with anti clog lift off burner heads or 20,000 BTU 12" section griddle or a combo burner griddle. Heavy duty cast iron grates, 12" x 12". Burner knobs are cool to the touch, high temperature material. One oven: 35,000 BTU hr. standard oven, 30,000 BTU hr. for