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Ships within 48 hours · Estimated delivery Oct 21 - Oct 26
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Description
Uncork & unwind with this durable
in her debut cookbook
Inspired by her heritage
modern furnishings
How to Roast a Lamb salt and pepper Uncork & unwind with thisA rising star in the food world, Michael Psilakis is co owner of a growing empire of modern Mediterranean restaurants, and one of the most exciting young chefs in America today. In How to Roast a Lamb, the self taught chef offers recipes from his restaurants and his home in this, his much anticipated first cookbook. Ten chapters provide colorful and heartfelt personal essays that lead into thematically related recipes. Gorgeous color photography
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