Gobelets en chocolat rupture This piece is part of

This piece is part of the Eivissa collection

it effortlessly adds charm to any eclectic and vibrant table setting

inspired by nature

dressed in her most beautiful

Gobelets en chocolat rupture This piece is part ofThese 12 small chocolate cups (6 dark, 6 white) are made for enjoying ginja the Portuguese way. The warmth of the liqueur releases the aromas, the chocolate melts slightly and beautifully complements the cherry notes. Dark chocolate brings a deeper, richer flavour, while white chocolate offers a softer and smoother touch. Every sip feels slightly different and wonderfully indulgent. Why I love it The authentic Portuguese ginja and chocolate tasting