Bas Armagnac 2000 Le Clos des Saveurs Jaroslav Osička Wines and with light dishes from

and with light dishes from modern cuisine

so they tried to refine their London Dry in ex Single Malt casks from Duncan Taylor

Aging “sur lies” in steel for a few months

morello cherry

Bas Armagnac 2000 Le Clos des Saveurs Jaroslav Osička Wines and with light dishes fromVintage : 2000 Format : 700ml Graduation : 43% Origin : France Temperature : 18 Color : Amber Notes : 21 years of aging for this Armagnac that knows how to maintain a perfect balance between fruity aromas and spices. A harmony of flavors. A blend of Ugni Blanc and Baco grapes, it is distilled in a copper still. It is then aged in black oak barrels. To be tasted together with dark chocolate, almond cake and dry pastries.